Dough mold for cutting dough and giving it the shape of an apple. Use the bottom of the mold to cut the dough, place the cut dough into the mold, fill and seal joining its two sides. It has large, practical handles for a tight join of the dough.
Mold for cutting dough and shaping it into semicircular dumplings.
Use the bottom of the mold to cut the dough, place the cut dough into the inside of the mold, fill and seal.
It gives to pies the traditional crescent shape.
The set includes three sizes, 7.9 and 11cm in diameter.
Mold for cutting dough and shaping it into a 17.5 semicircular dumpling. Use the bottom of the mold to cut the dough, place the cut dough into the inside of the mold, fill and seal joining the two sides of the form. It shapes the pies in the traditional crescent shape. It has large, practical handles for a tight join of the dough.
A mechanism for homemade croissants. It cuts the dough into 8 triangles at the same time. The gaps in the mechanism indicate the correct spot and the appropriate amount of stuffing. The triangular parts of dough are then rolled into a croissant shape. It consists of five components. Accompanied by a recipe book for croissants and rolls.
Dough cutter Y shaped (slingshot) with a rotating attachment that cuts puff pastry into successive 5cm symmetrical round vol-au-vent pieces.
The small vol-au-vents, also known as bouche, are crispy puff pastry nests that are usually served as savory appetizers but are also filled with sweet filling as a side dish for tea or coffee.
Dough cutter Y shaped (slingshot) with a rotating attachment that cuts any dough into successive symmetrical 5cm round pieces.
It can be used for cutting puff pastry, pasta, biscuits, tarts and pizza dough.
A dough roller for small masses of dough.
The ergonomic, non-slip handle holds a 10cm long, 4cm diameter wooden cylinder with stainless steel shafts.
It rolls on the dough achieving the desired thickness, length and width.
Pastry cutter Y shaped (slingshot) with a rotating attachment that cuts puff pastry into successive 8cm symmetrical round vol-au-vent pieces.
Vol-au-vents are crispy puff pastry nests with a savory or sweet filling.
Pastry cutter Y shaped (slingshot) with a rotating attachment that cuts any dough into successive symmetrical 8cm round pieces.
It can be used for cutting puff pastry, pasta, biscuits, tarts and pizza dough.
Rotary grater with three stainless steel discs of different cutting sizes and transparent container with rotating lid.
The Mill Grater grates cheese, rusks, cookies, nuts and chocolate couverture.
The Sprinkler container adapts at the base of the Mill Grater and collects the grated material.
The Sprinkler lid has four different options for sprinkling and closing position.
Adapts at the container for storage of the material and subsequent use.
Transparent container with rotating lid.
It has four different options for sprinkling and closing position. Suitable for storing and sprinkling materials such as oregano, pepper, coarse salt, sesame and other materials in the form of powder or granules.
Rotary/Mill grater with three stainless steel discs of different grating sizes.
Grates cheese, rusks, cookies, nuts and chocolate couverture.
Jug with printed measurement indicators and smooth outflow spout.
Made of durable high-transparency plastic, non-toxic, food contact safe.
It measures accurately in liters and cups as well as sugar and flour in grams.
Transparent container with printed measurement indicators. Made of highly transparent plastic, non-toxic, food contact safe. It counts in liters and cups as well as sugar and flour in grams.
Transparent container with printed measurement indicators.
Made of highly transparent plastic, non-toxic, food contact safe.
It counts in liters and cups as well as sugar and flour in grams.
A complete solution for the garlic.
The set includes a high quality flexible rubber tube, food contact safe that is designed to easily peel the garlic and a revolutionary spiral press that mashes the garlic with minimal pressure.
The mashed quantity is collected into the base of “Mr.Garlic” and can be stored for later use.
A high quality flexible rubber tube, food contact safe, that is designed to peel the garlic cloves quickly and without leaving odors on the hands. It comes with its own storage case.
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A utensil with two sizes of hemispherical stainless steel scoops. It scoops out melon and watermelon or empties zucchini, tomatoes and aubergines for stuffing. Cuts into precisely shaped balls of fruits and vegetables for a special presentation at your table.
A tool with a 13cm long stainless steel half round shape blade with sharp edge.
Practical handle made of high quality plastic.
Suitable to easily core pieces of zucchini cucumber or eggplant by creating a round tunnel.
Thus, it is perfectly prepared for stuffing.
A tool with a 10cm long stainless steel blade, ending in a ring with sharp serrated cutters.
With a practical handle made of high quality plastic. It removes the core and the seeds of small apples .
A tool with 10cm long stainless steel blade ending in a ring with sharp serrated cutters.
With practical handle made of high quality plastic. It removes the core and the seeds of the apples.
The right tool for cooking traditional greek gemista/for cooking stuffed peppers and tomatoes.
A 4cm stainless steel ring with V-shaped cutters and a practical handle made of high quality plastic.
Ideal for cutting and removing the lids of peppers and tomatoes evenly and with ease.
Ergonomically designed horizontal peeler Y peeler (slingshot) with a thumb rest for steady grip, with swiveling stainless steel blade.
Suitable for peeling fruits with thick or hard skin such as pineapple and melon.
Cuts food such as eggplant, cucumber, zucchini, into wide slices.
It quickly cuts the cabbage for salad.
Ergonomically designed horizontal peeler Y peeler (slingshot) with a thumb rest for steady grip.
With swiveling stainless steel blade sharpened on both sides.
It has a built-in potato eye remover and a citrus peeler.
